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Gut-Friendly Garlic Yogurt Dressing - White
Calories: 80, Fiber: 5g, Protein: 6g, Probiotics: Lactobacillus bulgaricus, Streptococcus thermophilus (from yogurt)
A creamy and tangy yogurt-based dressing, perfect for salads or as a dip.
Ingredients
1 cup Greek yogurt
2 cloves garlic, minced
1 tablespoon lemon juice
1 tablespoon olive oil
Salt and pepper to taste
1 tablespoon chopped fresh dill
1 tablespoon apple cider vinegar
Instructions
1. In a bowl, combine Greek yogurt, minced garlic, lemon juice, and olive oil. 2. Mix well and season with salt and pepper. 3. Stir in chopped dill and apple cider vinegar. 4. Store in an airtight container in the fridge for up to 5 days.
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